Bacon Cheddar Scones – The Travel Bite
These savory bacon cheddar scones are perfect for breakfast, brunch, and even with chili or stew too! Easy recipe to follow with step-by-step instructions.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thetravelbite.com.
Ingredients
- 2 cups all-purpose flour
- 1 tablespoon sugar
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1/2 cup cold unsalted butter, cubed (8tbsp)
- 1 cup + 2 tablespoons grated sharp cheddar cheese (about 4 ounces), divided
- 1/2 cup minced cooked bacon
- 1/4 cup chopped fresh chives
- 2/3 cup + 2 tablespoons cold heavy cream, divided
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