Dublin Lawyer Pasta – Anolon
This luxurious marriage of lobster and cream—so-named because it is rich, expensive, and subtly perfumed with Irish whiskey—is traditionally served in lobster
Ingredients
- 12 ounces fettuccine or other pasta
- 3 to 4 lobster tails , 8-10 ounces each
- 1 stick (8 tbsp) unsalted butter , cut into pieces
- 1 tbsp kosher salt
- 1 tsp coarsely ground black pepper
- 1/2 cup Irish whiskey
- 1 1/2 cups heavy cream
- 1/3 cup minced fresh chives
- Lemon wedges for serving
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