How to Cook Rice Cooker Miso Salmon | No-stress Baon Idea
Upgrade your everyday baon with this flavorful and fuss-free Rice Cooker Miso Salmon—a one-pot wonder that’s healthy and satisfying!
Ingredients
- 2 tbsp white or yellow miso paste
- 1 tbsp mirin
- 1 tbsp soy sauce
- 1 tsp sesame oil
- 1 tsp brown sugar
- 1 garlic clove
- 1 tsp grated ginger
- 200 g salmon fillet
- 1 ½ cups rice
- 1 ½ cups hot water
- 1 chicken broth cube
- ½ cup frozen vegetables
- 1 cup spinach
- ½ cup sliced leeks
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