Pasture-Raised Moroccan-Spiced Turkey by Crowd Cow

Name: Pasture-Raised Moroccan-Spiced Turkey by Crowd Cow
Ingredients: 1 whole Turkey, Whole; 2 Tbsp Extra Virgin Olive Oil; 1 Tbsp Orange; 1 Tbsp Cumin, Ground; 1 Tbsp Honey; 2 tsp Garlic Powder; 2 tsp Coriander, Ground; 1 1/4 tsp Kosher Salt; .625 tsp Black Pepper; .5 tsp Ginger, Ground; .5 tsp Cinnamon, Ground; .5 tsp Red Pepper Flakes; 2 Onion; 2 Celery; 2 Carrots; 2 cups Chicken Stock, Free-Ranch, Organic - Bonafide Provisions; .75 cup Sherry Wine; .5 cup Orange Juice

foodsocial.io

You’re already treating friends and family to the best, truly pasture-raised turkey out there — why not try an unexpected recipe as well? Spiced, citrus-y and a

View full recipe on foodsocial.io

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at foodsocial.io.

Share this recipe:

Cooking tools: