Dark Chocolate Dipped Kataifi Nests with Berries - California Giant Berry Farms

Ingredients

• 5 large egg yolks
• 3 tablespoons cornstarch
• 6 tablespoons sugar
• 1¼ cups whole milk
• 1 vanilla bean
• 1 (8 ounce) package cream cheese, softened
• zest of one large orange
• juice of half an orange
• 1 cup each of California Giant blackberries, raspberries, and blueberries
• ½ cup chopped pistachios
• 1 cup fresh orange juice
• 1 teaspoon orange zest
• ¼ cup Cointreau or other orange liqueur
• ¼ cup Licor 43
• 2 teaspoons corn starch
• ¾ cup heavy cream
• ¼ cup sugar
• 1 teaspoon ground cinnamon
• 8 ounces (½ package) Kataifi (shredded phyllo dough), thawed
• ¼ cup unsalted butter, melted
• 6 ounces Scharffen Berger Dark Chocolate