Seared Scallops with Lemon Orzo - Guiding Stars
Scallops are a wonderful treat, and searing them is one of the most delightful ways to enjoy them. Paired with a lemon-thyme orzo, this dish is a fresh, satisfying, and simple meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at guidingstars.com.
Ingredients
- ½ cup chopped onion
- 1 cup uncooked orzo
- 1 cup fat-free, low-sodium chicken broth
- ½ cup dry white wine
- ¼ tsp. thyme
- 2 Tbsp. chopped fresh chives
- 2 Tbsp. fresh lemon juice
- 2 tsp. olive oil
- 1½ lb. sea scallops
- ¼ tsp. salt
- ¼ tsp. black pepper
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