How to Make Creamy Sautéed Shrimp Pasta: - How to Cooking
Craving a comforting pasta dish? My Sautéed Shrimp Pasta with Creamy Sauce is quick, easy, and perfect for cozy evenings. Let's dive in!
Ingredients
- 12 oz linguine or spaghetti
- 1 lb large shrimp, peeled and deveined
- 2 tablespoons olive oil
- 2 cloves garlic, minced
- 1/4 teaspoon red pepper flakes (optional)
- Salt and pepper, to taste
- 1 cup heavy cream
- 1/2 cup grated Parmesan cheese
- 1 tablespoon unsalted butter
- 1/2 teaspoon Italian seasoning
- 2 tablespoons lemon juice
- Fresh parsley, chopped (for garnish)
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