Vegan Pea and ‘Ham’ Soup - Flannerys Organic & Wholefood Market

Name: Vegan Pea and ‘Ham’ Soup - Flannerys Organic & Wholefood Market
Ingredients: 1 tbsp of olive oil; 1 onion, finely chopped; 3 garlic cloves, finely chopped; 1 potato, chopped into cubes; 150g dried OWN split peas; 150g frozen organic green peas; 1L of vegetable stock; 1-2 tbsp of Simply Organic smoked paprika (for the smoky ‘ham’ flavour. Adjust amount according to personal preference); ¼ tsp of salt & pepper; 1 block of Earnest Bean Tofu Smoked; 1 tbsp Simply Organic smoked paprika; ½ tsp Simply Organic garlic powder; ½ tsp of Simply Organic onion powder; 1 tbsp Chef’s Choice organic maple syrup; 1 tbsp tamari; Fresh bread (gluten-free if necessary); Blanched peas; Vegan cream; Olive oil; Fresh herbs; Salt; pepper

flannerys.com.au

This soup is a vegan version of your favourite childhood ‘Pea and Ham’ soup. This thick, smoky and nutritious soup is ideal for warming you up.

View full recipe on flannerys.com.au

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at flannerys.com.au.

Share this recipe:

Cooking tools:

Ingredients

1 tbsp of olive oil
1 onion, finely chopped
3 garlic cloves, finely chopped
1 potato, chopped into cubes
150g dried OWN split peas
150g frozen organic green peas
1L of vegetable stock
1-2 tbsp of Simply Organic smoked paprika (for the smoky ‘ham’ flavour. Adjust amount according to personal preference)
¼ tsp of salt & pepper
1 block of Earnest Bean Tofu Smoked
1 tbsp Simply Organic smoked paprika
½ tsp Simply Organic garlic powder
½ tsp of Simply Organic onion powder
1 tbsp Chef’s Choice organic maple syrup
1 tbsp tamari
Fresh bread (gluten-free if necessary)
Blanched peas
Vegan cream
Olive oil
Fresh herbs
Salt
pepper