Quick Shrimp Stir-fry
Dinner doesn’t need to be work-intensive to be delicious! This simple and slightly spicy sauce gives the simple combination of shrimp and snow peas a lively piz
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Cooking tools:
- Skillet
- Stove
- Whisk
- Mixing bowl
- Chef's knife
- Cutting board
- Peeler
- Measuring cup
- Measuring spoon
- Spatula
- Serving bowl
Ingredients
- 1/2 c. low-sodium chicken broth
- 2 T. low-sodium soy sauce
- 1 t. chili sauce
- 1 t. cornstarch
- 2 T. toasted sesame oil
- 2 in. fresh ginger, peeled and sliced
- 2 garlic cloves, chopped
- 1/2 lb. snow peas
- 1 lb. shrimp, peeled and deveined
- 5 scallions, sliced
- 2 t. lime juice
- 2 c. brown rice, cooked
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