Weight watchers' chocolate and salted caramel macarons - 9Kitchen

Weight watchers' chocolate and salted caramel macarons - 9Kitchen

kitchen.nine.com.au

Preheat the oven to 150°C. Line 1 large baking tray with baking paper.Process the icing sugar, almond ...

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Ingredients

  • ½ cup (80g) icing sugar
  • ¼ cup (30g) almond meal
  • 1 tablespoons Dutch cocoa powder
  • 1 egg white, at room temperature
  • 1 tablespoons caster sugar
  • salted caramel filling
  • 25g Weight Watchers Canola Spread
  • 1½ tbs icing sugar, sifted
  • 3 teaspoons caramel topping
  • pinch of sea salt flakes

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