Three Bean Salad

Three Bean Salad

www.3abnrecipes.org

Ivan Raj, Heidi Tompkins (TDY15041) “Heidi’s Health Kitchen Favorites”

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Ingredients

  • 2 cups edamame
  • 1 - 15 oz. can kidney beans, drained
  • 1 - 15 oz. can garbanzo beans, drained
  • ½ cup thinly sliced red onion
  • ½ cup chopped fresh cilantro
  • 1 tsp lime zest
  • ¼ cup lime juice
  • ¼ cup olive oil
  • ½ tsp salt

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