Cauliflower Parmesan “Risotto” | Rally Health

Ingredients

• 2 (12-oz) pkg frozen cauliflower rice
• 1 Tbsp olive oil
• 1 1/2 cups finely chopped onion
• 2 tsp minced garlic
• 1 1/2 cup low-sodium chicken or vegetable broth
• 2 sprigs fresh thyme
• 1 Tbsp butter
• 1/3 cup freshly grated Parmesan cheese
• ½ tsp salt
• ¼ tsp pepper