Roasted White Peaches with Lavender and Crème Fraîche - Edible Santa Barbara and Wine Country

Roasted White Peaches with Lavender and Crème Fraîche - Edible Santa Barbara and Wine Country

ediblesantabarbara.com

Roasted white peaches with lavender, honey, and crème fraîche make a simple, elegant summer dessert topped with sliced almonds.

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Ingredients

  • 4 peaches (pitted and cut into eighths)
  • 1 tablespoon floral honey
  • 1 tablespoon sugar
  • 3 sprigs lavender ( flowers removed and finely chopped)
  • 1 tablespoon almonds (sliced)
  • 1/3 cup crème fraiche

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