Vegan Bavarian Meatloaf | Recipe | Homemade
Have you been looking for a recipe for vegan bavarian meatloaf for a long time? Then you are exactly right here. Very easy to make at home in the oven.
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Ingredients
- 1250 g (2.75 lbs) vegan "raw" ground meat
- 350 ml (1.5 cups) water
- 25 ml (2-3 tbsp) beetroot juice
- 2 1/2 tsp ground allspice
- 1 1/4 tsp ground white pepper
- 2 1/2 tsp ground nutmeg
- 2 1/2 tsp garlic powder
- 1 1/4 tsp onion powder
- 2 1/2 tsp dried lovage
- 2 1/2 tbsp cornstarch
- 2 1/2 tsp baking powder
- radishes
- (gluten-free) pretzel rolls
- mustard
- coleslaw
- vegetable oil for greasing
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