Mavinakayi Chitranna | Mango Rice
Mavinakayi chitranna or Mango rice is classic traditional dish. Try super healthy and delicious Mango rice this Yugaadi! This is the perfect lunch box recipe too!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at swayampaaka.com.
Cooking tools:
- Blender
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Skillet
- Pot
- Stove
- Wooden spoon
- Mixing bowl
- Colander
- Spoon
Ingredients
- 2 1/2 to 3 cups of cooked rice
- 1 green mango cut the mango into small pieces
- 1/2 cup fresh coconut
- 2 tsp salt
- 1 tsp mustard seeds
- 1/2 tsp methi seeds (dry roasted)
- 1/8 tsp turmeric powder
- handful of cilantro / coriander leaves
- 4 to 8 green chillies
- 3 tbsp oil
- Pinch of hing
- 1/2 tbsp channadal
- 1 tbsp urad dal
- 1/4 cup peanuts
- 10 to 15 curry leaves
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