Chicken Yakitori with Warm Carrot Salad - Chicken Farmers
Here is a simple version of the classic, and ever popular, Japanese chicken yakitori. The ingredients used are similar to those in teriyaki but here they work…
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Ingredients
- 1 3/4 lb (0.8 kg) boneless, skinless chicken thighs
- 1/4 cup (60 mL) sake
- 1/4 cup (60 mL) mirin
- 2 tbsp (30 mL) light tamari sauce
- 12 green onion(s), fresh
- 1 tbsp (15 mL) sesame seeds
- 2 tbsp (30 mL) rice wine vinegar, unseasoned
- 2 tbsp (30 mL) water
- 1 tbsp (15 mL) sugar
- 4 cups (1 L) carrot(s), fresh
- 2 tsp (10 mL) hot red chili pepper, fresh, minced
- 1/4 cup (60 mL) cilantro
- 1 tbsp (15 mL) mint, fresh, minced
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