Instant Pot® Turkey Mushroom Bolognese | The Gluten Free Gang

Instant Pot® Turkey Mushroom Bolognese | The Gluten Free Gang

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Ingredients: 3 slices uncured bacon, diced 1/2 large yellow onion, diced 2 medium carrots, peeled and diced 2 celery ribs, diced 8 ounces cremini mushrooms, ...

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Ingredients

  • 3 slices uncured bacon, diced
  • 1/2 large yellow onion, diced
  • 2 medium carrots, peeled and diced
  • 2 celery ribs, diced
  • 8 ounces cremini mushrooms, stems removed and sliced
  • 4 cloves garlic, minced (may substitute 1 tsp. garlic powder)
  • 1 pound ground turkey (may substitute ground beef)
  • 2 teaspoons Dried Italian Seasoning
  • 2 teaspoons Balsamic vinegar
  • 1 (14.5-ounce) can diced tomatoes
  • 1 (14.5-ounce) can tomato sauce
  • 1 teaspoon salt plus more taste
  • 1 pinch black pepper
  • 1 pinch red pepper flakes (optional)
  • 1/4 cup fresh parsley, chopped (optional)
  • Shredded Parmesan cheese

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