Slow Cooker North African Lamb Stew | Fancy Fox

Ingredients

• 2 lb boneless lamb shoulder cut into chunks (fat trimmed)
• 1 large sweet potato peeled and cut into chunks
• 1 large eggplant cut into chunks
• onion chopped
• 4 garlic cloves minced
• 1 tsp ground cumin
• 1 tsp ground coriander
• 1 tsp paprika
• 1 tsp ground ginger
• 1 tsp cinnamon
• 1 tbsp tomato paste
• 1 tsp honey
• 2 cups chicken broth
• 1 can chickpeas drained and rinsed
• 1 tbsp olive oil
• salt to taste
• pepper to taste
• cilantro leaves to serve
• lemon wedges to serve
• couscous to serve