Sausage and Barley Soup | Food | Illinois Extension
1 (6 oz.) package turkey breakfast sausage 2 ½ cups frozen bell peppers 2 cups water 1 (14.5 oz.) can talian-styled stewed tomatoes¼ cup uncooked, quick-cooking
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Ingredients
- 1 (6 oz.) package turkey breakfast sausage
- 2 ½ cups frozen bell peppers
- 2 cups water
- 1 (14.5 oz.) can talian-styled stewed tomatoes
- ¼ cup uncooked, quick-cooking barley
- 1 cup coarsely chopped fresh, rinsed, baby spinach
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