ROASTED BRUSSELS SPROUTS | BACON | SIDE DISH
Here is a great recipe to amp up your side dish game. These roasted Brussels sprouts with bacon and almonds were be on rotation.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.charlottefashionplate.com.
Ingredients
- 2 lb fresh Brussels Sprouts, halved
- 1/2 lb thick-cut bacon, diced
- 2 to 3 TBLS light olive oil
- 1/2 C slivered almonds
- kosher salt and pepper
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