Mushroom and Farro Soup Recipe | Samsung Food App

Ingredients

• 2 tablespoons vegetable oil
• 1 (16 ounce) package baby bella mushrooms, sliced
• 1 large onion, chopped
• 1 carrot, chopped
• 1 celery stalk, chopped
• 4 cloves garlic, minced
• 1 cup pearled farro
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1 teaspoon dried thyme
• 1 teaspoon dried oregano
• 1 bay leaf
• 1/2 teaspoon salt, or to taste
• 1/2 teaspoon freshly ground black pepper, to taste
• 1 cup dry white wine
• 5 cups low-sodium vegetable broth
• 1/2 cup frozen peas