Lebanese Foul Moudammas (Stewed Fava Beans)

Lebanese Foul Moudammas (Stewed Fava Beans)

delishglobe.com

Foul Moudammas, a beloved dish in Lebanese cuisine, embodies the essence of simple, nourishing food that has been cherished for generations. This hearty dish of

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Ingredients

  • 2 cups dried fava beans (or 2 cans of cooked fava beans)
  • 3 cloves garlic (minced)
  • 1/4 cup fresh lemon juice
  • 1/4 cup extra virgin olive oil
  • 1 tsp ground cumin
  • Salt to taste
  • 1/4 cup chopped fresh parsley
  • 1 tomato (finely chopped)
  • 1 small onion (finely chopped (optional))
  • Paprika and crushed red pepper flakes for garnish

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