Pork Roast with Cointreau Sauce

Pork Roast with Cointreau Sauce

electricscotland.com

Experience magic in every bite with a pork roast infused with Cointreau and other seasonings. Serves 4-8, perfect for special occasions.

View Original

Share this recipe:

Ingredients

  • 1 pork roast, preferably center cut
  • 8 oz tomato sauce
  • 1/2 c ketchup
  • 1/2 c red wine vinegar
  • 1/2 c dark brown sugar
  • 1/2 c corn syrup
  • 1/2 c water
  • 1 tsp chili powder
  • 1 tbsp cornstarch
  • 1/2 c cointreau

More Like This