Hot cakes with mixed berries and ice-cream
Bursting with berry-rich flavour, Chef Mark Miller's fluffy pancakes are perfectly complemented by maple syrup and ice-cream
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.maltatoday.com.mt.
Ingredients
- 1 & ½ cups self raising flour
- 1 tsp baking powder
- ¼ cup caster sugar
- 2 eggs, lightly beaten
- 60g butter, melted, cooled
- 250ml milk
- ½ tsp vanilla essence
- Toasted coconut flakes
- Vanila ice-cream
- Powder sugar
- Maple syrup
- 500g frozen mixed berries
- 1 tbsp sugar
- 1 tsp vanilla essence
- ½ cinnamon stick
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