Hachis Parmentier Recipe | Boursin Cheese

Hachis Parmentier Recipe | Boursin Cheese

www.boursin.co.uk

A comforting British shepherd's pie with an indulgent French twist. Made with minced beef, mashed potatoes, spices, and Boursin cheese. Perfect for a cold day.

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Ingredients

  • 500g of minced beef
  • 1 shallot
  • 1 onion
  • 3 carrots
  • 2 cloves of garlic
  • 30g of butter
  • Salt and pepper
  • 1kg of potatoes
  • 50g of butter
  • 200ml of warm milk
  • 1/2 tsp of nutmeg
  • 1 broccoli
  • 100g Boursin Garlic & Herbs

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