Grilled Shrimp Skewers with Citrus Sauce | Jernej Kitchen

Ingredients

• 1 celery stalk
• 1 peeled garlic clove
• 1/2 thumb peeled fresh ginger
• juice of one orange (60g or 2.1 oz)
• 1/2 lime (juice and zest)
• 1 tbsp freshly squeezed grapefruit
• 1/2 tsp fish sauce
• 1 tsp soy sauce
• 1/4 fresh chili
• 1 tbsp floral honey
• 320 g fresh shrimp, peeled and deveined 18 - 20 count (0.7 pound)
• 1 tbsp olive oil