Grilled Steelhead Trout Fillets
Grilled Steelhead Trout Fillets marinated in Coombs Family Farms Grade A Dark Maple Syrup for a flavorful, sustainable treat. Perfect for outdoor dining!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.coombsfamilyfarms.com.
Cooking tools:
- Grill
- Fish spatula
- Pastry brush
- Baking dish
- Saucepan
- Stove
- Refrigerator
- Measuring cup
- Measuring spoon
- Pepper mill
- Paper towel
Ingredients
- 4 Steelhead Trout fillets
- 1/3 cup soy sauce
- 1/3 cup Coombs Family Farms Grade A Dark Color Robust Taste Maple Syrup
- Freshly ground pepper
- 3 Tbsp soy sauce
- 3 Tbsp maple syrup
- 1/2 tsp horseradish
- Vegetable oil for oiling grill
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