Italian style artichokes vegetarian - Gastronomía Vasca: Escuela de Hostelería Leioa
Recipe: Italian style artichokes vegetarian. Vegetables, Hot
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Ingredients
- Frozen chopped artichoke 1.0 kg
- Onion 0.05 kg
- Natural mushrooms 0.2 kg
- White wine 0.1 l
- Ground white pepper 1.0 g
- Table salt 6.25 g
- Grated cheese 0.05 kg
- Parsley 0.75 g
- Veloute sauce made with vegetable stock 0.9 l
- Concassé tomato 5.0 ud
- Table salt 3.75 g
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