Peach and Blackberry Turnovers
Peaches and blackberries sealed inside golden, flaky pastry triangles—Crisco's Peach and Blackberry Turnovers recipe is a hand-held treat worth savoring.
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at crisco.com.
Cooking tools:
- Oven
- Mixing bowl
- Measuring cup
- Measuring spoon
- Paring knife
- Cutting board
- Peeler
- Colander
- Microplane
- Rolling pin
- Pastry cutter
- Whisk
- Pastry brush
- Baking sheet
- Parchment paper
- Fork
- Saucepan
- Spoon
- Plate
Ingredients
- 1 batch quick pastry
- 1 C. fresh blackberries
- 1 1/2 C. peeled, diced fresh peaches
- 5 Tbsp. granulated sugar
- 3 Tbsp. Clabber Girl® Corn Starch
- 2 tsp. lemon zest
- 1 egg
- 2 Tbsp. turbinado (raw) sugar
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Peach and Blackberry Turnovers
bakingathome.com
Berry Turnovers
coolinarco.com
Peach-and-Blackberry Crisp | Recipe Cart
getrecipecart.com
Peach Blackberry Crisp Recipe - (4.5/5)
keyingredient.com
Peach Blackberry Crisp by The Sweet Occasion
foodsocial.io
Peach and Blackberry Slab Pie
crisco.com
Apple Turnovers - Crisco®
criscocanada.com
Peach & Blackberry Crumble
deliciousliving.com