Luscious Aromatic Coconut Curry Soup Recipe for Cozy Nights - The Pass and Provisions
Aromatic coconut curry soup recipe brings warm, fragrant flavors to your table. Stir up a spoonful of exotic comfort and let the rich, velvety goodness captivate your senses tonight.
Ingredients
- 4 cups vegetable broth
- 1 (14 oz / 400 ml) can full-fat coconut milk
- 1 tbsp coconut oil or olive oil
- 2-3 cups fresh spinach, kale, or other greens
- 1 red bell pepper, thinly sliced
- 1 cup carrots, julienned or thinly sliced
- 8 oz / 225 g rice noodles or cooked jasmine rice (for serving)
- 2 tbsps Thai red curry paste (or to taste)
- 1 small onion, diced
- 3 garlic cloves, minced
- 1 tbsp fresh ginger, grated
- 1 tbsp soy sauce or tamari
- 1 tbsp brown sugar or maple syrup
- 1 tsp ground turmeric (optional)
- Juice of ½ lime
- Fresh cilantro or Thai basil, for garnish
- Lime wedges, for serving
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