Swedish "meat" Balls With Gravy (Vegan)
Vegan Swedish "Meat" Balls with Rich Mushroom Gravy – Easy & Delicious! Perfect plant-based meal with traditional flavors.
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Ingredients
- 1/2 cup breadcrumbs
- 1/4 cup plain soymilk ( or rice milk )
- 1/2 cup vegetable broth
- 1/2 cup textured vegetable protein
- 1/2 onion , finely diced
- 1 teaspoon dried parsley flakes
- 1/2 teaspoon garlic powder
- 1/4 teaspoon nutmeg , to taste
- 1/4 teaspoon sea salt , to taste
- black pepper
- extra vegetable broth
- 3 tablespoons canola oil
- 6 button mushrooms , halved and then sliced
- 1/3 cup soy coffee creamer
- 2 tablespoons cornstarch
- 1 1/2 cups vegetable broth
- 2 tablespoons nutritional yeast
- 1 pinch nutmeg
- 1 dash Braggs liquid aminos
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