Crispy Roasted Parmesan Carrots Recipe - Farrington Oils
Crispy Roasted Parmesan Carrots went viral, so we made them and now we know why! They're an absolute taste sensation, you have to give them a try!
Ingredients
- 450g carrots (peeled, halved and sliced lengthways)
- 2-3 garlic cloves (crushed)
- 60g parmesan
- 2 tbsp Mellow Yellow Rapeseed Oil
- 1/2 tsp smoked paprika
- 1/2 tsp cayenne pepper
- 1/2 tsp mixed herbs
- Salt to taste
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