Lobster "Sushi" Breakfast Roll - Recipe | King and Prince Seafood
Succulent lobster and seafood pair with crunchy breaded Gold Pack® Fantail Shrimp and creamy avocado, rolled up in a scrambled egg sheet. Try this unique
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Cooking tools:
- Deep fryer
- Saute pan
- Ladle
- Spatula
- Mixing bowl
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Instant-read thermometer
Ingredients
- 1 Pound Lobster Sensations® (Item# 004610)
- 12 Each Gold Pack Round Shrimp 16/20 ct. (Item# 013120)
- 8 Each Eggs
- 1 Each Avocado
- 1/2 Cup Mayonnaise
- 2 Tablespoons Sriracha
- 1 Tablespoon Lemon juice
- 6 Each Masago Eggs
- 1 Each Scallion, Chopped
- 1 Each Cilantro, Chopped
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