Spinach, bacon & Roquefort tart recipe | Good Food
Take a simple sheet of puff pastry and transform it into this fabulous spinach, Roquefort & bacon tart. It's perfect for an easy lunch
Ingredients
- 320g sheet puff pastry
- 1 beaten egg
- 125g shop-bought creamed spinach
- 8 cherry tomatoes halved
- 50g Roquefort crumbled
- 3 rashers streaky smoked bacon
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