Vegan Gluten-Free Lamingtons
Inspired by the classic Australian bake, we made our lamingtons vegan, gluten-free, sugar-free and rolled them in dark chocolate frosting and coconut.
Keywords
- vegan lamingtons
- gluten-free lamingtons
- sugar-free lamingtons
- healthy lamingtons
- easy recipe for lamingtons
- australian lamingtons
- lamington squares
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodaciously.com.
Cooking tools:
- Blender
- Fork
- Mixing bowl
- Whisk
- Kitchen scale
- Hand mixer
- Spoon
- Square baking tin
- Spatula
- Oven
- Skewer
- Cooling rack
- Chef's knife
- Cake cutting wire
- Pot
- Chopping knife
- Cutting board
- Sifter
- Measuring cup
- Pastry brush
- Microwave
Ingredients
- 30 g of Ground Flaxseeds
- 270 mL of Oat Milk
- 300 g of Ripe Bananas (peeled)
- 280 g of Rice Flour
- 160 g of Almond Flour
- 50 g of Potato Starch
- 16 g of Baking Powder
- 80 mL of Extra Virgin Olive Oil
- 2 tsp of Vanilla Extract
- 140 mL of Oat Milk
- 140 g of Dark Chocolate 70%
- 140 g of Desiccated Coconut
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