Japanese Ramen Soup | Recipes

Japanese Ramen Soup | Recipes

www.discovergreatveg.co.uk

Green Veg Ramen Soup PREP: 10 minutes COOK: 15 minutes SERVES: 4 Skill Level: Easy Nutrition Info (Per Serving) 392 kcal Energy 30g Carbohydrate 43g Protein

View Original

Share this recipe:

Ingredients

  • 4 medium eggs
  • 1 litre chicken stock
  • 2 chicken breast fillets, thinly sliced
  • 5cm piece ginger, peeled and grated
  • 2 tsp reduced salt soy sauce
  • 125g brown rice udon noodles
  • 100g frozen sweetcorn
  • 150g pack sliced cavolo nero
  • 150g spinach

More Like This