Cheese and raspberries mousse | Sorbet and mousse recipe

Ingredients

• 250 ml (1 cup) of breadcrumbs (like Graham's)
• 30 ml (2 tablespoons) of maple sugar
• 1.25 ml (1/4 teaspoon) of cinnamon
• 375 ml (1 1/2 cup) of fresh raspberries
• 60 ml (1/4 cup) of sugar
• 1 package of cream cheese (250 g), softened
• 125 ml (1/2 cup) of greek vanilla yogurt
• Few mint leaves