Coffee Braised Eye of Round Roast
Round eye roast braised in coffee.
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Cooking tools:
- Dutch oven
- Chef's knife
- Mixing bowl
- Plastic wrap
- Refrigerator
- Oven
- Stove
- Paper towel
Ingredients
- 2 cups coffee
- 4 pounds eye of round roast
- 1 cup wine vinegar
- 3 cloves garlic
- 2 tablespoons olive oil
- 2 cups water
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