Buttermilk pancakes with maple apples

Buttermilk pancakes with maple apples

www.nzwomansweeklyfood.co.nz

Buttermilk pancakes with maple syrup and sliced apples - quick, healthy, and delicious for breakfast or dessert.

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Ingredients

  • Buttermilk pancakes
  • 1 cup self-raising flour
  • 1/2 cup wholemeal flour
  • 2 teaspoon baking powder
  • 1/3 cup rolled oats
  • 1 1/3 cup buttermilk
  • 2 eggs, lightly beaten
  • 2 tablespoon maple syrup
  • low-fat yoghurt or low-fat custard, to serve
  • Maple apples
  • 40 gram butter
  • 1/2 cup maple syrup
  • 2 large pink lady apples, cored, sliced

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