Smoky Quiche Lorraine - BradleySmoker.co.nz
Smoky Quiche Lorraine with crispy bacon and Swiss cheese in mini tart shells. Perfect for a flavorful snack or appetizer.
Ingredients
- 24 Mini tart shells, frozen
- 200g Smoked Bacon
- ¾ Cup Swiss cheese, shredded
- 2 Green onions, finely chopped
- 4 Eggs
- 1¼ Cups milk
- 1 Tsp Dijon mustard
- ½-2 Tsp of chili flakes (optional)
- 1-2 Tsp smoked paprika
- ¼ Tsp salt
- ¼ Tsp ground black pepper
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