Halibut With Lemon & Ginger Infused Bone Broth
Need a quick and delicious recipe to wow some last-minute dinner guests? No problem. This heavenly halibut recipe is as easy as it is special, with just 30 minutes end to end to get flaky fillets in...
Ingredients
- WFF HALIBUT FILLETS 4-(6 OZ.)
- WFF BONE BROTH 24 FL. OZ.
- DOROT GINGER QTY 2-3 CUBES
- WFF COARSE SEA SALT TO TASTE
- WFF GROUND PEPPERCORNS TO TASTE
- WFF LEMON PEPPER TO TASTE
- 3 Tbsp. Olive Oil
- 2 Lemons
- 3 Lemon-Ginger Tea Bags
- 1 small Leek, green tops cut off
- 2 small Fennel Bulbs
- Fennel sprigs for garnish
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