Kale Side Dish with Garlic Chilli and Serrano Ham
Enjoy rich, tender kale packed full of flavor with salty Serrano ham, sweet garlic and a hint of chili spice.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at laespanolaoliveoil.com.
Ingredients
- 12 oz kale, center stalks removed and cut into 5 cm strips
- 3 tbsp La Española Olive Oil
- 3 oz (4-6 slices) Serrano ham, chopped
- 1 anchovy, chopped
- 1 red chilli, deseeded and finely chopped
- 3 garlic cloves, thinly sliced
- 1 tbsp Lemon juice
- 1 sprig of rosemary
- La Española Extra Virgin Olive Oil, for drizzling
More Like This
Kale Side Dish with Garlic Chilli and Serrano Ham
laespanolaoliveoil.desarrollotrevenque.com
Kale salad with almonds & Serrano ham · Recipe Trolley
recipetrolley.com
Warm kale salad with almonds & Serrano ham recipe | Good Food
bbcgoodfood.com
Sweet & sour kale with garlic & anchovy recipe | Good Food
bbcgoodfood.com
Warm kale salad with almonds & Serrano ham - Good Food Middle East
bbcgoodfoodme.com
Kale, Serrano Chile, & Mint Salad - The Acne Nutritionist Maria Marlowe
mariamarlowe.com
Italian kale - Good Food Middle East
bbcgoodfoodme.com
Kale with Ginger and Chiles - Delicious Living
deliciousliving.com