What do you do with pie scraps? You make a Sugar Dog! - Maple Leaf Mommy

What do you do with pie scraps? You make a Sugar Dog! - Maple Leaf Mommy

mapleleafmommy.com

Wondering what to do with leftover pie crust? Use the pie dough scraps to make a cinnamon brown sugar roll up (or as my mom used to call it a Sugar Dog).

View Original

Share this recipe:

Ingredients

  • Take the leftover pie dough, lump it together, then roll it out flat.
  • Spread butter over the dough (margarine will work in a pinch, but it really should be butter). Be generous with the butter.
  • Spread cinnamon and brown sugar everywhere, over every inch of that dough. Be generous with the sugar.
  • Then roll the dough up into a long worm (or a wiener dog!).
  • Curl it into a C so it will fit into the pie tin.

More Like This