Spinach Potato Pancakes - MA SNAP-ED

Ingredients

• 2 cups zucchini, shredded
• 1 potato, medium (peeled and shredded)
• 1/4 cup onion, finely chopped
• 1/4 teaspoon salt
• 1/4 cup whole wheat flour
• 1 1/2 cups spinach leaves (chopped and steamed)
• 1/2 teaspoon pepper
• 1/4 teaspoon ground nutmeg
• 1 egg, beaten
• applesauce (optional)