Spaghetti Squash and Meatballs – Fustini's Oils & Vinegars
Spaghetti Squash and Meatballs - flavorful with Fustini's Basil Crush olive oil, meaty goodness, and marinara sauce. Gluten-free option available. Perfect meal!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.fustinis.com.
Ingredients
- 2 medium spaghetti squash
- Fustini's Basil Crush olive oil
- Kosher salt and pepper
- 1 pound lean ground turkey or beef
- 2 garlic cloves, minced
- 1 egg, lightly beaten
- ⅓ cup parmesan cheese plus more for topping
- 1 teaspoon dried basil
- 1 teaspoon dried parsley
- ¼ cup seasoned bread crumbs (see note for gluten free)
- 16 oz marinara sauce
- 1 ½ cups freshly grated mozzarella cheese
- red pepper flakes for topping
- fresh basil for topping
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