Velvety Mushroom Chicken Recipe: Dreamy Dinner Magic
Flavor-loaded silky mushroom chicken recipe pairs tender meat with velvety sauce for a weeknight delight. Grab a fork and experience unmatched culinary enchantment in every bite!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.davesgrill.com.
Cooking tools:
- Instant-read thermometer
- Skillet
- Stove
- Chef's knife
- Cutting board
- Plate
- Serving platter
- Ladle
- Wooden spoon
- Spatula
Ingredients
- 4 boneless, skinless chicken breasts (about 1 ½ lbs / 700 g)
- 2 tbsps olive oil or butter
- 2 cups (200 g) sliced mushrooms (white or cremini)
- 1 small onion, finely chopped
- 2 garlic cloves, minced
- 1 tbsp all-purpose flour (optional, for coating the chicken)
- 1 cup (240 ml) chicken broth
- 1 cup (240 ml) heavy cream or half-and-half
- ½ tsp dried thyme or Italian seasoning
- ¼ cup (25 g) grated Parmesan cheese (optional, for extra flavor)
- 1 tbsp fresh parsley, chopped (for garnish)
- Salt
- pepper
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