No-Bake Pumpkin Cheesecake with Maple Drizzle for Halloween Party | PEKIS Recipes
Serves 12 with just 25 minutes prep, 0 cooking time, and a 5-hour chill. This no-bake pumpkin cheesecake with maple drizzle combines creamy cream…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at pekis.net.
Ingredients
- Graham cracker crumbs 250 g (2 cups)
- Unsalted butter (melted) 115 g (½ cup)
- Cream cheese (softened) 450 g (16 ounces)
- Pumpkin purée 425 g (1 can / 15 ounces)
- Maple syrup 120 ml (½ cup)
- Powdered sugar 100 g (1 cup)
- Heavy cream 240 ml (1 cup)
- Ground cinnamon 5 g (1 tsp)
- Ground nutmeg 2 g (½ tsp)
- Ground ginger 2 g (½ tsp)
- Vanilla extract 5 ml (1 tsp)
- Whipped cream for topping (optional)
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