Warm Roasted Mushroom and Almond Pesto Salad Recipe | myfoodbook | Mushroom recipe
Make a warm salad recipe with roasted mushrooms. Serve your roasted mushroom recipe with pesto for a light dinner in under 30 minutes.
Keywords
- Warm salad recipe
- Roasted Mushroom recipes
Ingredients
- 2 cups parsley leaves
- 35g Parmesan cheese, roughly chopped
- 1/2 cup olive oil
- 1/2 lemon, juiced
- 2 garlic cloves
- 1/2 cup blanched almonds
- 250g Cup Mushrooms, quartered
- 200g roasted capsicum, sliced
- 1 tbsp red wine vinegar
- 100g marinated feta, crumbled
- 200g mixed baby salad
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