Warm pesto roast veg recipe | Good Food

Ingredients

• 3 parsnips sliced
• 2 red onions sliced
• 2 red peppers sliced
• 1 small butternut squash sliced
• 2 tbsp olive or sunflower oil
• 4 tbsp basil pesto (you can find it in the chiller cabinet)
• 100g salad spinach leaves
• 2 tbsp pine nut toasted
• 1 garlic clove crushed