Recipe: <!-- -->Quinoa Egg Bake with Thyme and Garlic<!-- --> | Whole Foods Market
The quinoa in this recipe gets baked in the oven so it doesn't need to be precooked. Instead, it settles into the bottom of the pan and creates a moist crust. Quinoa is a super grain — it contains...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.wholefoodsmarket.com.
Ingredients
- 1 teaspoon unsalted butter
- 1/2 cup uncooked quinoa
- 8 eggs
- 1 1/4 cups low-fat (2%) milk
- 1 tablespoon chopped garlic
- 1 teaspoon chopped fresh thyme
- 1/2 teaspoon fine sea salt
- 1/2 teaspoon ground black pepper
- 2 cups packed baby spinach, roughly chopped
- 1 cup finely shredded Romano or Parmesan cheese
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